I grew up in Eugene, Oregon and recently moved to Mountain Green, Utah. About a year ago, I took a leap of faith and began sharing my love for baking with others, crafting small-batch breads and pastries for those who appreciate rich flavor, thoughtful process, and a bit of indulgence.
What began as a quiet passion quickly found momentum, thanks to the incredible support of my community. Now, in a new place, I’m excited to build that sense of connection once again, one loaf at a time.
Aside from baking, I enjoy backpacking, hiking, and being in nature. I hope to venture out from baking to creating delicious and flavorful backpacking meals so I can combine my two passions, baking and the outdoors.
Hannie Bakes 